JONATHAN SILVER
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​Whatever Happened to Pure Cream?

Pick up a carton of cream at the grocery store and you'll probably find a list of ingredients in addition to "cream". Here's why that is and why it matters.

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​What are "natural" and "artificial flavours"?

They're in almost everything on the grocery store shelf. So what are they? And what are they doing in our food?

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Ontarian Terroir

What is terroir? Why does it matter? And why aren't Ontarians as concerned about where their maple syrup and honey come from as the French are about their wine and cheese?

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Craft Beer: Real Flavour

Ontario's thirst for craft beer is a sign of an even deeper thirst; a thirst for real flavour.

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